Tag Archives: food

House of Nanking – San Francisco, CA

The nose goes. My husband and I just spent a wonderful weekend in San Francisco. We decided the theme of the weekend should be “nose goes,” meaning that we would stop and taste wherever smelled amazing. Or where had been … Continue reading

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Crab Hut, San Diego, CA

We walked into the restaurant, butter and cajun seasoning immediately assaulting our senses. “Your table will be ready in 15 minutes,” the hostess informed us, “but you can wait at the bar if you wish.” We looked up and saw … Continue reading

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No brainer cooking: menu 3.6.13

Happy Wednesday! Let’s get cooking with our cook-once-a-week, eat the entire week strategy. This week’s menu is: Stuffed peppers (and/or mushrooms) Chicken enchilada casserole Easy Jambalaya slow cooker veggie chili   Our grocery list is: 8 green peppers* (6 whole … Continue reading

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No-brainer cooking: menu 2.27.13

Ok, this post comes a wee bit after Wednesday. Hopefully none of you were holding your breath. But… here it is. The weekly list of recipes so you can cook-once-a-week and eat the whole week. It’s cheap, healthy, and delicious. … Continue reading

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Girls weekend

There’s something magically awesome about a girls weekend. 2 days in a cabin at Lake Arrowhead. Eight girls, seven bottles of wine, twelve avocados, and 24 bananas. Not to mention at least two pounds of cheese. I’m positive there was … Continue reading

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No Brainer cooking: Weekly meal plan 2.20.13

Hello folks. Every Wednesday (except last Wednesday, when I was in the Caribbean), I have posted about how to cook once a week. I’m going to do the same today, except, I think I’ll make things more simple. I will … Continue reading

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No-brainer cooking: Stocking your pantry, freezer, and fridge

Hello Everyone. By now, you should be as excited about cooking once a week as I am. And you should have a fully-prepared kitchen. Now, I’m going to talk about preparing your pantry, freezer, and fridge. And let’s not forget … Continue reading

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